Working at Awai

Working at Awai

Working at Awai

Our team believes that we can best fulfill our objectives by hiring the best staff that we can, and by providing a healthy environment for them to thrive.

We run our business differently from most in the industry. There are no bosses, no general manager or executive chef. Instead, everyone holds each other accountable. We work as a team, and make decisions collectively.

We pay fair flat wages, typically higher than industry standards. New team members are eligible for profit sharing and health benefits after 3 months.

Your attitude is more important than the number of years of experience or education.

Hiring for the following positions:


Server with extensive wine and beer knowledge
Full-time server with at least 3 years of fine dining experience.

To apply for any of these, please email your resume to, and include a description of why you believe you would be a good fit for the position.